Coke on your pork makes worms wiggle up to the surface

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Showing all comments
  • Pork and Coke

    I want to know where the maggots came from? I know they were not in the pork.

    By owahay, Mar 24 2007, 06:59 PM
  • cokepork

    ooop not port..it is pork

    By loveamerica, Mar 28 2007, 03:16 AM
  • cokepork

    best to put pork in freeze and next day will be fine..freeze kill maggots..or put port in a pan and hot cooking..hot kill maggots

    By loveamerica, Mar 28 2007, 04:04 AM
  • Pork and coke

    it really does happen...my daughters science class did that as an experiment and she says the Worms do come out. That is why you must cook pork well done. The tape worms can live inside of you.

    By kara1901z, Mar 28 2007, 02:42 PM
  • Dumbasses

    These aren't worms. The fat in between the tissue solidifies and is forced to the top. GEEZ!

    By PissOff, Mar 30 2007, 10:50 PM
  • ignorance is not bliss

    They aren't maggots, they are trichinella, the worms that cause trichinosis. This is the reason there are warnings against eating undercooked pork. Trichinosis is the infection of trichinella eggs in the muscle tissue. Acids from the soda dissolve the eggshell and the worms begin the migration process.

    By juke00, Mar 31 2007, 09:19 PM
  • not true dudes

    I tried it and absolutely nothing happened.

    By jerky, Apr 1 2007, 09:49 AM
  • try raw fish!

    i've worked in food service for many years & found worms in every kind of fish every time i cooked it!!

    By syd floyd, Apr 2 2007, 02:20 PM